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Manileño is located in the space formerly occupied by Sno at 3611 Juanita St. in the Tower Grove South neighborhood. Credit: Michelle Volansky
Order pastries or coffee drinks at the front counter. Credit: Michelle Volansky
Sit on high stools in the sunny cafe portion of the restaurant. Credit: Michelle Volansky
There’s plenty of seating in the ground level dining room space. Credit: Michelle Volansky
There’s a comfortable lounging area upstairs with a bar. Credit: Michelle Volansky
Mainleño is a two-story, 4,000-square-foot space with seating for 175 people. Credit: Michelle Volansky
The cafe menu includes espresso drinks like boku (coconut) pandan and ube lattes. Credit: Michelle Volansky
The house-made pandesal is baked fresh daily. Credit: Michelle Volansky
Mango calamansi cheesecake Credit: Michelle Volansky
Strawberry pastry Credit: Michelle Volansky
Pandan ensaymada, a sweet, buttery dough pastry topped with cheese Credit: Michelle Volansky
Classic and ube pandesal Credit: Michelle Volansky
Manileno’s Sunday brunch menu includes chicken and ube waffles with ube butter and maple syrup. Credit: Michelle Volansky
Mango and calamansi juices Credit: Michelle Volansky
Lumpiang Sariwa spring roll Credit: Michelle Volansky
Filipino omelet Credit: Michelle Volansky
Sizzling sisig Credit: Michelle Volansky

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