STL’s Pot Chef hosts Danksgiving food competition on Nov. 24

The inaugural Danksgiving food competition is slated for Sunday, Nov. 24, at The Little Bevo at 4751 Morgan Ford Road in St. Louis, uniting food lovers, cannabis enthusiasts and local chefs for a holiday celebration unlike any other. From the team behind the Munchie Market, this exciting event fuses Thanksgiving’s cozy, festive flavors with the bold, innovative world…

Avalanche pop-up bar returns to Work & Leisure in Midtown

This holiday season, St. Louis is once again invited to experience winter magic with the return of Avalanche, the popular ski lodge-themed pop-up bar co-created by BradenSTL and taking place at Work & Leisure at 3015 Locust St. in Midtown St. Louis. Running select nights from Dec. 3 to 31, Avalanche transports guests to a cozy…

3 new restaurants to try in St. Louis this month

Brasas The team behind St. Charles’ Peruvian bistro Jalea, a Sauce Best New Restaurant in 2022, is at it again with Brasas, which focuses on pollo a la brasa, or chicken cooked over embers. We already know the chicken is divine from trying it at Jalea, as well as chef-owner Andrew Cisneros’ original pop-ups that…

Tucker’s Place is a St. Louis landmark

Every community has those establishments that people tend to think of as their home away from home. It’s the spot they return to again and again because it offers great food, they form a relationship with the staff and because the atmosphere just feels right: cozy, warm and inviting. Tucker’s Place is one of those…

Pastaria in Clayton has some of the best Italian food in St. Louis

It’s been 12 years since Niche Food Group opened Pastaria, but Gerard Craft’s restaurant is still an essential stop for anyone seeking out the best Italian food in the city. Watch fresh pasta being made by hand, and taste the difference in dishes like papardelle with smoked pork ragu and bucatini all’Amatriciana. The wood-fired pizza…

Olive + Oak has enduring appeal in Webster Groves

Olive + Oak’s hefty, crowd-pleasing burger can now also be found at St. Louis City SC’s CityPark, but to understand the restaurant’s enduring appeal, a trip to Webster Groves is essential. The cheese curds are an addictive must-order appetizer, with their puffy, crisp exterior, gooey interior and accompanying side of charred scallion aioli. The cocktail…

Noto Italian Restaurant is a special place in St. Peters

This family-run operation has harnessed something special that compels repeat visits. The menu changes seasonally, but the Neapolitan pizzas are always there and always essential. You can’t go wrong with a dish featuring Noto’s burrata, whether that’s on a pizza, in a pasta or as an appetizer. Noto’s cocktail program is another strength – ask…

HiFi by Upshot Coffee to open in Clayton in December

Upshot Coffee is unveiling a bold new concept that harmonizes exceptional flavor with an immersive, record-bar-inspired ambiance. Set to open Dec. 1 at 8401 Maryland Ave. in downtown Clayton, HiFi by Upshot Coffee will merge expertly crafted coffee with a lively community atmosphere, offering a Japanese-inspired experience that elevates the café concept into something entirely new.…

Treasures Sports Bar & Grill now open in the Central West End

A new venue has arrived in the Central West End, bringing a dynamic blend of soul food, live music and a vibrant atmosphere to the neighborhood. Treasures Sports Bar & Grill, located at 4517 Olive St., occupies the multi-level space that once housed Troy’s Listening Room. Under the direction of owner Michelle Terry, the venue…

The Lucky Accomplice in Fox Park is closing

The Lucky Accomplice at 2501 S. Jefferson Ave. in Fox Park has announced on social media that it will close after service on New Year’s Eve. The Sauce Best New Restaurant of 2020 published the following statement: “Our last service as The Lucky Accomplice concept as know you it, will be on New Year’s Eve. There are a…

The Midwestern Meat & Drink is opening a location in St. Charles

Earlier this week, The Midwestern Meat & Drink, a Sauce Best New Restaurant in 2019, announced on its Instagram account that it is planning to launch a second location in St. Charles County. The new location will be called The Midwestern Main Street, and will be located at 208 N. Main St. in downtown St. Charles. With nearby establishments…

The holidays start now for these St. Louis pop-ups

Although it’s only the first week of November, there are a few spots in St. Louis that are already getting into the holiday spirit with cheery decor and festive cocktails. Here’s where you can find winter and holiday-themed pop-up bars around the city kicking off this weekend. Angad Arts Hotel Kicking off this Friday and…

Salty’s Fresh Mex in Cottleville is closing

Salty’s Fresh Mex at 5045 Hwy. N in Cottleville announced on social media it will soon shutter.  “Due to current economic conditions and a decline in business, Salty’s Fresh Mex has made the difficult decision to close its doors within the next 30 days, after eight successful years,” the post stated. “We warmly invite our…

What to do in St. Louis in November

Sci-Feast Nov. 9 – 9:30 a.m. – 4:30 p.m., St. Louis Science Center, 5050 Oakland Ave., St. Louis, slsc.org The St. Louis Science Center’s Sci-Feast events are a repeated series of day-long free events focused on STEM applications. In honor of the approaching holiday season, guests can attend Sci-Feast and engage with local experts in…

14 St. Louis restaurants offering Thanksgiving dinners

Whether your plan is to dine out for the big holiday dinner or you want to purchase turkey and all the trimmings to take it home to reheat it, there are plenty of restaurants throughout St. Louis that will do all the cooking for you. DINE-IN BRIO Italian Grille Brio Italian Grille will be open…

Nathaniel Reid Bakery is an outstanding spot in Kirkwood

If you live close enough to this Kirkwood bakery, one of the best almond croissants in town could become a daily habit (or at least a perennial temptation). So, for that matter, could a poppy flower macaron, a four-cheese honey focaccia or a kouign-amann. Nathaniel Reid is a two-time James Beard Awards semifinalist for Outstanding…

Menya Rui in Lindenwood Park is unrivaled in St. Louis

Very few ramen shops in the United States make their noodles in-house, and restaurants offering broth-less styles like tsukemen and mazemen are comparably rare. Local jewel Menya Rui (Sauce’s Best New Restaurant of 2022) does both, but it’s the broth-less tantanmen that really has us hooked. The fresh, chewy noodles take center stage in this…

Get cozy at The Chalet rooftop bar at Le Meridien St. Louis Clayton

This winter, Le Meridien St. Louis Clayton transforms into a charming European-inspired hideaway with The Chalet, a rooftop pop-up that evokes the warmth and elegance of an Alpine ski retreat nestled in the heart of downtown Clayton at 7730 Bonhomme Ave. Running weekends from Nov. 8 through Dec. 29, The Chalet promises a seasonal escape with fireside…

St. Louis restaurants and bars close due to flooding, power outages

As a second day of record-breaking rain falls upon St. Louis, many areas are experiencing flooding, power outages and other issues due to the weather. The following businesses have announced temporary closures, some just for today and others longer. We will update this list as we become aware of more closures. Check with each establishment…

Mayo Ketchup offers a taste of the Caribbean in Lafayette Square

Bright as its interior is, this fast casual Lafayette Square restaurant can’t conjure the sun-bleached sands and turquoise seas of the Caribbean. However, Mayo Ketchup can be counted on for fine food from that part of the world, ordered at the counter and brought out briskly to the tables. The tastes of Puerto Rico, Cuba…

Intersect Arts Center Fall Festival returns Nov. 9

South City is gearing up for a vibrant celebration as Intersect Arts Center opens its doors at 3636 Texas Ave. for a free public Fall Festival on Nov. 9, bringing the community together in a lively showcase of creativity and flavor. This event will highlight local artisans, live music and a diverse array of culinary delights, shining…

Mai Lee is an essential destination for Vietnamese cuisine in St. Louis

This Brentwood restaurant remains an essential destination for Vietnamese cuisine in St. Louis, almost 40 years after founder Lee Tran opened Mai Lee in its original Delmar Boulevard location. The restaurant started as a Chinese restaurant, but Tran gradually introduced dishes from her home country, giving many St. Louisans their first taste of pho, goi…

Station No. 3 now open in former Chicken Out space in Kirkwood

Station No. 3 opened its second location this week in Kirkwood at 10463 Manchester Road, in the former home of Chicken Out. The original location in Benton Park is located at 1956 Utah St. and opened in May of 2022 by Natasha Kwan and her husband Rick Roloff. The couple’s KR Restaurants is also behind…


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