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History is rife with drinks that fell by the wayside but shouldn’t have. Like the Pegu Club

INGREDIENTS

2 oz. London Dry gin
¾ oz. orange curaçao
¼ oz. lime juice
1 dash Angostura bitters
1 dash orange bitters
Lime wheel, for garnish 

PREPARATION

• In an ice-filled shaker, combine the gin, curaçao, lime juice, Angostura and orange bitters. Shake vigorously, strain into a chilled cocktail glass and garnish with the lime wheel.

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