Named after the Roman god, this drink boasts fresh orange, dark chocolate and a bitter finish with some cool menthol to even things out.
INGREDIENTS
1 oz. rye
1 oz. gin
½ oz. Averna
1 20-mL bottle Underberg Natural Herbal Bitters
Orange twist, for garnish
PREPARATION
• Combine the rye, gin, Averna and bitters in an ice-filled shaker. Stir 20 seconds and strain into a chilled rocks glass with ice. Garnish with the orange twist.
This article appears in September 2017.