{"id":18706,"date":"2019-12-01T04:00:00","date_gmt":"2019-12-01T10:00:00","guid":{"rendered":"https:\/\/www.saucemagazine.com\/recipes\/peppermint-kissed-sandwich-cookies-17365823\/"},"modified":"2025-03-25T09:02:11","modified_gmt":"2025-03-25T09:02:11","slug":"peppermint-kissed-sandwich-cookies-17365823","status":"publish","type":"post","link":"https:\/\/www.saucemagazine.com\/recipes\/peppermint-kissed-sandwich-cookies-17365823\/","title":{"rendered":"Peppermint-Kissed Sandwich Cookies"},"content":{"rendered":"

INGREDIENTS<\/h2>

1 cup sugar
½ cup room-temperature salted butter
½ cup room-temperature whole milk
1 room-temperature large egg
1½ cups all-purpose flour
¼ cup dark cocoa powder
1¼ tsp. baking powder
Peppermint frosting, for filling (recipe follows<\/a>)
12 mini candy canes, crushed<\/p><\/div>

PREPARATION<\/h2>

• Preheat the oven to 375 degrees, and line 2 baking sheets with parchment.
• In a large bowl, beat the sugar and butter with a mixer on medium-high speed until smooth. Add the milk and egg and mix until well combined.\n
• In a separate bowl, whisk together the flour, cocoa and baking powder, then add to the wet ingredients and mix on medium speed until combined.
• Drop level tablespoons of cookie dough onto the prepared baking sheets, then bake until the edges are set and centers look mostly done, 6 to 8 minutes. Let cool on the baking sheets 2 to 3 minutes before transferring to a cooling rack.\n
• Assemble the cookie sandwiches by spreading or piping the frosting to the edges of the bottom of a cookie, then sandwiching with another cookie.
• Place crushed candy canes on a plate and roll cookie sandwiches so candy canes stick to frosting. Store cookies in an airtight container at room temperature up to 3 days.<\/p><\/div><\/div>","protected":false},"excerpt":{"rendered":"

About 2 dozen cookies<\/p>\n","protected":false},"author":378,"featured_media":0,"comment_status":"close","ping_status":"closed","sticky":false,"template":"single-wide.php","format":"standard","meta":{"newspack_ads_suppress_ads":false,"newspack_popups_has_disabled_popups":false,"newspack_sponsor_sponsorship_scope":"","newspack_sponsor_native_byline_display":"inherit","newspack_sponsor_native_category_display":"inherit","newspack_sponsor_underwriter_style":"inherit","newspack_sponsor_underwriter_placement":"inherit","newspack_collection_is_cover_story":false,"newspack_collection_post_order":0,"_newspack_byline_active":false,"_newspack_byline":"","newspack_featured_image_position":"above","newspack_post_subtitle":"About 2 dozen cookies","newspack_article_summary_title":"","newspack_article_summary":"Peppermint is a staple flavor of the season. These crisp, bittersweet chocolate cookies are stuffed with a fluffy peppermint buttercream and coated in crunchy candy cane pieces.","newspack_hide_updated_date":false,"newspack_show_updated_date":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[374,260,376,365,177,25],"tags":[],"newspack_collection_taxonomy":[4132],"newspack_collection_section":[],"newspack_spnsrs_tax":[],"coauthors":[1979],"class_list":["post-18706","post","type-post","status-publish","format-standard","hentry","category-baking","category-chocolate","category-desserts","category-holidays","category-peppermint","category-recipes","entry"],"yoast_head":"\nPeppermint-Kissed Sandwich Cookies<\/title>\n<meta name=\"description\" content=\"About 2 dozen cookies\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" 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My cousins keep her tradition alive with their own bake-apalooza, and\u2026","rel":"","context":"In "Cooking"","block_context":{"text":"Cooking","link":"https:\/\/www.saucemagazine.com\/category\/people-2\/cooking\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2019\/11\/holiday-cookie-recipes-lg.webp?fit=1200%2C675&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2019\/11\/holiday-cookie-recipes-lg.webp?fit=1200%2C675&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2019\/11\/holiday-cookie-recipes-lg.webp?fit=1200%2C675&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2019\/11\/holiday-cookie-recipes-lg.webp?fit=1200%2C675&ssl=1&resize=700%2C400 2x, https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2019\/11\/holiday-cookie-recipes-lg.webp?fit=1200%2C675&ssl=1&resize=1050%2C600 3x"},"classes":[]},{"id":39006,"url":"https:\/\/www.saucemagazine.com\/people-2\/recipe-marble-peppermint-cake-pops-17337935\/","url_meta":{"origin":18706,"position":3},"title":"Recipe: Marble Peppermint Cake Pops","author":"Amrita Song","date":"December 14, 2017","format":false,"excerpt":"Everyone makes cookies at Christmas. While cake pops will never replace this tradition, they are a welcome departure from normal frosted sugar cookies. Cake pops are less fussy than a properly layered cake, and it's a great activity for kids, too. 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They looked like they were going to be deliciously chocolaty with a chewy crust. I could think of nothing else until I tried putting these together myself. 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