{"id":22719,"date":"2020-07-01T04:00:00","date_gmt":"2020-07-01T09:00:00","guid":{"rendered":"https:\/\/www.saucemagazine.com\/recipes\/miso-potato-salad-17365881\/"},"modified":"2025-06-24T09:02:13","modified_gmt":"2025-06-24T09:02:13","slug":"miso-potato-salad-17365881","status":"publish","type":"post","link":"https:\/\/www.saucemagazine.com\/recipes\/miso-potato-salad-17365881\/","title":{"rendered":"Miso Potato Salad"},"content":{"rendered":"

INGREDIENTS<\/h2>

1 lb. baby potatoes
2 tsp. neutral oil like peanut or vegetable
1 tsp. kosher salt
1 Tbsp. minced garlic
¹?³ cup mayonnaise
4 tsp. miso*
1 Tbsp. seasoned rice vinegar
1?4 cup sliced scallions, plus more for garnish
1 tsp. toasted sesame oil<\/p><\/div>

PREPARATION<\/h2>

• Place potatoes in large glass or ceramic dish and add water until filled about Œ inch.
• Cover and microwave on high 7 minutes.
• Heat a large skillet over medium-high, then add the neutral oil and potatoes to the skillet. Using the bottom of a glass, press each potato flat to about œ-inch thick and cook until a crust forms, about 5 minutes.
• Flip the potatoes and cook until a crust forms on the other side, about 5 more minutes. Sprinkle with the kosher salt and garlic, and remove the skillet from heat. Let cool to room temperature.
• In a large bowl, whisk together the mayo, miso and seasoned rice vinegar. Fold in the potatoes and Œ cup scallions. Chill 1 hour. Drizzle with the sesame oil and top with additional scallions to serve. <\/p>

*Any miso will work well, but Bulrush uses a house-made roasted potato miso available for purchase on its curbside carryout menu. bulrushstl.com<\/a><\/em><\/p><\/div><\/div>","protected":false},"excerpt":{"rendered":"

4 servings<\/p>\n","protected":false},"author":689,"featured_media":22724,"comment_status":"close","ping_status":"closed","sticky":false,"template":"single-wide.php","format":"standard","meta":{"newspack_ads_suppress_ads":false,"newspack_popups_has_disabled_popups":false,"newspack_sponsor_sponsorship_scope":"","newspack_sponsor_native_byline_display":"inherit","newspack_sponsor_native_category_display":"inherit","newspack_sponsor_underwriter_style":"inherit","newspack_sponsor_underwriter_placement":"inherit","newspack_collection_is_cover_story":false,"newspack_collection_post_order":0,"_newspack_byline_active":false,"_newspack_byline":"","newspack_featured_image_position":"above","newspack_post_subtitle":"4 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