{"id":23005,"date":"2020-11-01T04:00:00","date_gmt":"2020-11-01T10:00:00","guid":{"rendered":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/"},"modified":"2025-06-06T09:02:12","modified_gmt":"2025-06-06T09:02:12","slug":"cranberry-orange-biscotti-17365880","status":"publish","type":"post","link":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/","title":{"rendered":"Cranberry-Orange Biscotti"},"content":{"rendered":"

INGREDIENTS<\/h2>
  • 4 Tbsp. cold, unsalted butter, cut into 4 pieces<\/li>
  • ¾ cup sugar<\/li>
  • 2 eggs<\/li>
  • Zest of 1 orange, about 1 Tbsp.<\/li>
  • 1 tsp. vanilla extract<\/li>
  • 2 cups flour<\/li>
  • 1 tsp. baking powder<\/li>
  • ½ tsp. Kosher salt<\/li>
  • 1 cup dried cranberries<\/li>
  • Turbinado sugar for topping, optional<\/li><\/ul><\/div>

    PREPARATION<\/h2>

    •  Preheat the oven to 350 degrees and line a baking sheet with parchment paper.<\/li><\/ul>

      • Using an electric mixer on medium, beat the butter and sugar together until creamy, about 4 minutes. Add the eggs, orange zest and vanilla extract. Mix on low until incorporated and then increase speed to medium, and continue beating until well combined, about 2 minutes.<\/span><\/p>

      • In a medium bowl, whisk together the flour, baking powder and salt. Add the flour mixture to the wet ingredients and mix on low speed until combined, scraping down the sides of the bowl as needed. Stir in the dried cranberries.<\/span><\/p>

      • Divide the dough in half and shape each half into a ball. Use your hands to shape each ball into an 8-inch log. Place the logs on the prepared baking sheet and use your hands to gently and evenly flatten them to about Ÿ-inch thick. Sprinkle the logs with turbinado sugar, if desired.<\/span><\/p>

      • Bake until lightly golden and the center of the logs are almost firm but bounces back when touched, 20 to 25 minutes. Let cool on the baking sheet 30 minutes.<\/span><\/p>

      • Use a sharp knife to cut the logs crosswise on the diagonal into Ÿ-inch thick biscotti, pressing straight down with the knife rather than sawing. Place the biscotti cut side down on the baking sheet (they should all fit on one sheet). Bake until dry, 12 to 16 more minutes. The centers of the cookies will still be slightly soft, but will crisp as they cool. <\/span><\/span><\/p> <\/p><\/div><\/div>","protected":false},"excerpt":{"rendered":"

      20 cookies<\/p>\n","protected":false},"author":378,"featured_media":23012,"comment_status":"close","ping_status":"closed","sticky":false,"template":"single-wide.php","format":"standard","meta":{"newspack_ads_suppress_ads":false,"newspack_popups_has_disabled_popups":false,"newspack_sponsor_sponsorship_scope":"","newspack_sponsor_native_byline_display":"inherit","newspack_sponsor_native_category_display":"inherit","newspack_sponsor_underwriter_style":"inherit","newspack_sponsor_underwriter_placement":"inherit","newspack_collection_is_cover_story":false,"newspack_collection_post_order":0,"_newspack_byline_active":false,"_newspack_byline":"","newspack_featured_image_position":"above","newspack_post_subtitle":"20 cookies","newspack_article_summary_title":"","newspack_article_summary":"","newspack_hide_updated_date":false,"newspack_show_updated_date":false,"_jetpack_memberships_contains_paid_content":false,"footnotes":""},"categories":[374,376,365,25],"tags":[],"newspack_collection_taxonomy":[4035],"newspack_collection_section":[],"newspack_spnsrs_tax":[],"coauthors":[1979],"class_list":["post-23005","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-baking","category-desserts","category-holidays","category-recipes","entry"],"yoast_head":"\nCranberry-Orange Biscotti<\/title>\n<meta name=\"description\" content=\"20 cookies\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cranberry-Orange Biscotti\" \/>\n<meta property=\"og:description\" content=\"20 cookies\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/\" \/>\n<meta property=\"og:site_name\" content=\"Sauce Magazine: Intelligent Content For The Food Fascinated\" \/>\n<meta property=\"article:publisher\" content=\"https:\/\/www.facebook.com\/saucemagazine\" \/>\n<meta property=\"article:published_time\" content=\"2020-11-01T10:00:00+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2025-06-06T09:02:12+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"740\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/webp\" \/>\n<meta name=\"author\" content=\"marianne moore\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:creator\" content=\"@saucemag\" \/>\n<meta name=\"twitter:site\" content=\"@saucemag\" \/>\n<meta name=\"twitter:label1\" content=\"Written by\" \/>\n\t<meta name=\"twitter:data1\" content=\"marianne moore\" \/>\n\t<meta name=\"twitter:label2\" content=\"Est. reading time\" \/>\n\t<meta name=\"twitter:data2\" content=\"1 minute\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/\"},\"author\":{\"name\":\"marianne moore\",\"@id\":\"https:\/\/www.saucemagazine.com\/#\/schema\/person\/610335593dfe9d82d970a7dabf53fa5a\"},\"headline\":\"Cranberry-Orange Biscotti\",\"datePublished\":\"2020-11-01T10:00:00+00:00\",\"dateModified\":\"2025-06-06T09:02:12+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/\"},\"wordCount\":285,\"publisher\":{\"@id\":\"https:\/\/www.saucemagazine.com\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1\",\"articleSection\":[\"Baking\",\"Desserts\",\"Holidays\",\"Recipes\"],\"inLanguage\":\"en-US\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/\",\"url\":\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/\",\"name\":\"Cranberry-Orange Biscotti\",\"isPartOf\":{\"@id\":\"https:\/\/www.saucemagazine.com\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1\",\"datePublished\":\"2020-11-01T10:00:00+00:00\",\"dateModified\":\"2025-06-06T09:02:12+00:00\",\"description\":\"20 cookies\",\"breadcrumb\":{\"@id\":\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#breadcrumb\"},\"inLanguage\":\"en-US\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#primaryimage\",\"url\":\"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1\",\"contentUrl\":\"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1\",\"width\":1200,\"height\":740,\"caption\":\"cranberry-orange biscotti\"},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Home\",\"item\":\"https:\/\/www.saucemagazine.com\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Cranberry-Orange Biscotti\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.saucemagazine.com\/#website\",\"url\":\"https:\/\/www.saucemagazine.com\/\",\"name\":\"Sauce Magazine: Intelligent Content For The Food Fascinated\",\"description\":\"Your Guide to St. Louis Restaurants, Recipes, and Food Culture\",\"publisher\":{\"@id\":\"https:\/\/www.saucemagazine.com\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.saucemagazine.com\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"en-US\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.saucemagazine.com\/#organization\",\"name\":\"Sauce Magazine: Intelligent Content For The Food Fascinated\",\"url\":\"https:\/\/www.saucemagazine.com\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.saucemagazine.com\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2025\/07\/cropped-sauce-magazine-logo-color-Katrina-Behnken.png?fit=800%2C169&ssl=1\",\"contentUrl\":\"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2025\/07\/cropped-sauce-magazine-logo-color-Katrina-Behnken.png?fit=800%2C169&ssl=1\",\"width\":800,\"height\":169,\"caption\":\"Sauce Magazine: Intelligent Content For The Food Fascinated\"},\"image\":{\"@id\":\"https:\/\/www.saucemagazine.com\/#\/schema\/logo\/image\/\"},\"sameAs\":[\"https:\/\/www.facebook.com\/saucemagazine\",\"https:\/\/x.com\/saucemag\",\"https:\/\/instagram.com\/saucemag\"]},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.saucemagazine.com\/#\/schema\/person\/610335593dfe9d82d970a7dabf53fa5a\",\"name\":\"marianne moore\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"en-US\",\"@id\":\"https:\/\/www.saucemagazine.com\/#\/schema\/person\/image\/3300b3c8c6fcb8c5b2831ff277e2aaca\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/a3187c60f21d953202609dd3908030897d38b766a74358c25fef8918ee143e6d?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/a3187c60f21d953202609dd3908030897d38b766a74358c25fef8918ee143e6d?s=96&d=mm&r=g\",\"caption\":\"marianne moore\"},\"url\":\"https:\/\/www.saucemagazine.com\/author\/marianne-moore\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Cranberry-Orange Biscotti","description":"20 cookies","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/","og_locale":"en_US","og_type":"article","og_title":"Cranberry-Orange Biscotti","og_description":"20 cookies","og_url":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/","og_site_name":"Sauce Magazine: Intelligent Content For The Food Fascinated","article_publisher":"https:\/\/www.facebook.com\/saucemagazine","article_published_time":"2020-11-01T10:00:00+00:00","article_modified_time":"2025-06-06T09:02:12+00:00","og_image":[{"width":1200,"height":740,"url":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1","type":"image\/webp"}],"author":"marianne moore","twitter_card":"summary_large_image","twitter_creator":"@saucemag","twitter_site":"@saucemag","twitter_misc":{"Written by":"marianne moore","Est. reading time":"1 minute"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#article","isPartOf":{"@id":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/"},"author":{"name":"marianne moore","@id":"https:\/\/www.saucemagazine.com\/#\/schema\/person\/610335593dfe9d82d970a7dabf53fa5a"},"headline":"Cranberry-Orange Biscotti","datePublished":"2020-11-01T10:00:00+00:00","dateModified":"2025-06-06T09:02:12+00:00","mainEntityOfPage":{"@id":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/"},"wordCount":285,"publisher":{"@id":"https:\/\/www.saucemagazine.com\/#organization"},"image":{"@id":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#primaryimage"},"thumbnailUrl":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1","articleSection":["Baking","Desserts","Holidays","Recipes"],"inLanguage":"en-US"},{"@type":"WebPage","@id":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/","url":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/","name":"Cranberry-Orange Biscotti","isPartOf":{"@id":"https:\/\/www.saucemagazine.com\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#primaryimage"},"image":{"@id":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#primaryimage"},"thumbnailUrl":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1","datePublished":"2020-11-01T10:00:00+00:00","dateModified":"2025-06-06T09:02:12+00:00","description":"20 cookies","breadcrumb":{"@id":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#breadcrumb"},"inLanguage":"en-US","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/"]}]},{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#primaryimage","url":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1","contentUrl":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1","width":1200,"height":740,"caption":"cranberry-orange biscotti"},{"@type":"BreadcrumbList","@id":"https:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Home","item":"https:\/\/www.saucemagazine.com\/"},{"@type":"ListItem","position":2,"name":"Cranberry-Orange Biscotti"}]},{"@type":"WebSite","@id":"https:\/\/www.saucemagazine.com\/#website","url":"https:\/\/www.saucemagazine.com\/","name":"Sauce Magazine: Intelligent Content For The Food Fascinated","description":"Your Guide to St. Louis Restaurants, Recipes, and Food Culture","publisher":{"@id":"https:\/\/www.saucemagazine.com\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.saucemagazine.com\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"en-US"},{"@type":"Organization","@id":"https:\/\/www.saucemagazine.com\/#organization","name":"Sauce Magazine: Intelligent Content For The Food Fascinated","url":"https:\/\/www.saucemagazine.com\/","logo":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.saucemagazine.com\/#\/schema\/logo\/image\/","url":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2025\/07\/cropped-sauce-magazine-logo-color-Katrina-Behnken.png?fit=800%2C169&ssl=1","contentUrl":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2025\/07\/cropped-sauce-magazine-logo-color-Katrina-Behnken.png?fit=800%2C169&ssl=1","width":800,"height":169,"caption":"Sauce Magazine: Intelligent Content For The Food Fascinated"},"image":{"@id":"https:\/\/www.saucemagazine.com\/#\/schema\/logo\/image\/"},"sameAs":["https:\/\/www.facebook.com\/saucemagazine","https:\/\/x.com\/saucemag","https:\/\/instagram.com\/saucemag"]},{"@type":"Person","@id":"https:\/\/www.saucemagazine.com\/#\/schema\/person\/610335593dfe9d82d970a7dabf53fa5a","name":"marianne moore","image":{"@type":"ImageObject","inLanguage":"en-US","@id":"https:\/\/www.saucemagazine.com\/#\/schema\/person\/image\/3300b3c8c6fcb8c5b2831ff277e2aaca","url":"https:\/\/secure.gravatar.com\/avatar\/a3187c60f21d953202609dd3908030897d38b766a74358c25fef8918ee143e6d?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/a3187c60f21d953202609dd3908030897d38b766a74358c25fef8918ee143e6d?s=96&d=mm&r=g","caption":"marianne moore"},"url":"https:\/\/www.saucemagazine.com\/author\/marianne-moore\/"}]}},"parsely":{"version":"1.1.0","canonical_url":"https:\/\/saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/","smart_links":{"inbound":0,"outbound":0},"traffic_boost_suggestions_count":0,"meta":{"@context":"https:\/\/schema.org","@type":"NewsArticle","headline":"Cranberry-Orange Biscotti","url":"http:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/","mainEntityOfPage":{"@type":"WebPage","@id":"http:\/\/www.saucemagazine.com\/recipes\/cranberry-orange-biscotti-17365880\/"},"thumbnailUrl":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?resize=150%2C150&ssl=1","image":{"@type":"ImageObject","url":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1"},"articleSection":"Baking","author":[{"@type":"Person","name":"marianne moore"}],"creator":["marianne moore"],"publisher":{"@type":"Organization","name":"Sauce Magazine: Intelligent Content For The Food Fascinated","logo":"https:\/\/www.saucemagazine.com\/wp-content\/uploads\/2025\/07\/cropped-sauce-magazine-logo-color-Katrina-Behnken.png"},"keywords":[],"dateCreated":"2020-11-01T10:00:00Z","datePublished":"2020-11-01T10:00:00Z","dateModified":"2025-06-06T09:02:12Z"},"rendered":"<script type=\"application\/ld+json\" class=\"wp-parsely-metadata\">{\"@context\":\"https:\\\/\\\/schema.org\",\"@type\":\"NewsArticle\",\"headline\":\"Cranberry-Orange Biscotti\",\"url\":\"http:\\\/\\\/www.saucemagazine.com\\\/recipes\\\/cranberry-orange-biscotti-17365880\\\/\",\"mainEntityOfPage\":{\"@type\":\"WebPage\",\"@id\":\"http:\\\/\\\/www.saucemagazine.com\\\/recipes\\\/cranberry-orange-biscotti-17365880\\\/\"},\"thumbnailUrl\":\"https:\\\/\\\/i0.wp.com\\\/www.saucemagazine.com\\\/wp-content\\\/uploads\\\/2020\\\/11\\\/cranberry-orange-biscotti-recipe-lg-2.webp?resize=150%2C150&ssl=1\",\"image\":{\"@type\":\"ImageObject\",\"url\":\"https:\\\/\\\/i0.wp.com\\\/www.saucemagazine.com\\\/wp-content\\\/uploads\\\/2020\\\/11\\\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1\"},\"articleSection\":\"Baking\",\"author\":[{\"@type\":\"Person\",\"name\":\"marianne moore\"}],\"creator\":[\"marianne moore\"],\"publisher\":{\"@type\":\"Organization\",\"name\":\"Sauce Magazine: Intelligent Content For The Food Fascinated\",\"logo\":\"https:\\\/\\\/www.saucemagazine.com\\\/wp-content\\\/uploads\\\/2025\\\/07\\\/cropped-sauce-magazine-logo-color-Katrina-Behnken.png\"},\"keywords\":[],\"dateCreated\":\"2020-11-01T10:00:00Z\",\"datePublished\":\"2020-11-01T10:00:00Z\",\"dateModified\":\"2025-06-06T09:02:12Z\"}<\/script>","tracker_url":"https:\/\/cdn.parsely.com\/keys\/saucemagazine.com\/p.js"},"jetpack_featured_media_url":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2020\/11\/cranberry-orange-biscotti-recipe-lg-2.webp?fit=1200%2C740&ssl=1","jetpack-related-posts":[{"id":37303,"url":"https:\/\/www.saucemagazine.com\/recipes\/chocolate-chip-orange-muffins-17368937\/","url_meta":{"origin":23005,"position":0},"title":"Chocolate Chip-Orange Muffins","author":"Amrita Song - adapted from little sweet baker","date":"October 5, 2016","format":false,"excerpt":"14 servings","rel":"","context":"In "Baking"","block_context":{"text":"Baking","link":"https:\/\/www.saucemagazine.com\/category\/recipes\/baking\/"},"img":{"alt_text":"breakfast muffins","src":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2016\/10\/chocolate-chip-orange-muffin.webp?fit=450%2C450&ssl=1&resize=350%2C200","width":350,"height":200},"classes":[]},{"id":29868,"url":"https:\/\/www.saucemagazine.com\/recipes\/chocolate-orange-loaf-with-greek-yogurt-sauce-17369100\/","url_meta":{"origin":23005,"position":1},"title":"Chocolate-Orange Loaf with Greek Yogurt Sauce","author":"Amrita Rawat (adapted from \"Smitten Kitchen\")","date":"April 17, 2015","format":false,"excerpt":"1 loaf","rel":"","context":"In "Desserts"","block_context":{"text":"Desserts","link":"https:\/\/www.saucemagazine.com\/category\/recipes\/desserts\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":24104,"url":"https:\/\/www.saucemagazine.com\/places-2\/baked-chocolate-orange-loaf-with-greek-yogurt-sauce-17336354\/","url_meta":{"origin":23005,"position":2},"title":"Baked: Chocolate-Orange Loaf with Greek Yogurt Sauce","author":"Amrita Song","date":"March 25, 2015","format":false,"excerpt":"\u00a0 Sometimes the best recipes are born from random ingredients in my refrigerator. During a recent healthy kick, I purchased a big container of Greek yogurt. I wanted to try a simple, citrus-y sauce that would pair well with a dessert. I started experimenting and later paired this tangy sauce\u2026","rel":"","context":"In "Places"","block_context":{"text":"Places","link":"https:\/\/www.saucemagazine.com\/category\/places-2\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2015\/03\/032515_baked.webp.webp?fit=690%2C500&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2015\/03\/032515_baked.webp.webp?fit=690%2C500&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2015\/03\/032515_baked.webp.webp?fit=690%2C500&ssl=1&resize=525%2C300 1.5x"},"classes":[]},{"id":34997,"url":"https:\/\/www.saucemagazine.com\/people-2\/recipe-chocolate-chip-orange-muffins-17338898\/","url_meta":{"origin":23005,"position":3},"title":"Recipe: Chocolate Chip-Orange Muffins","author":"Amrita Song","date":"October 6, 2016","format":false,"excerpt":"I never know what to do with an abundance of buttermilk. I can't stomach drinking it straight \u2013 it tastes too much like spoiled milk to me. But when added to baked goods, buttermilk produces the most delectable crumb, making it perfect for morning muffins. This\u00a0chocolate chip-orange version is\u00a0heavenly: light\u2026","rel":"","context":"In "Cooking"","block_context":{"text":"Cooking","link":"https:\/\/www.saucemagazine.com\/category\/people-2\/cooking\/"},"img":{"alt_text":"","src":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2016\/10\/100516_baked_small.webp?fit=795%2C575&ssl=1&resize=350%2C200","width":350,"height":200,"srcset":"https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2016\/10\/100516_baked_small.webp?fit=795%2C575&ssl=1&resize=350%2C200 1x, https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2016\/10\/100516_baked_small.webp?fit=795%2C575&ssl=1&resize=525%2C300 1.5x, https:\/\/i0.wp.com\/www.saucemagazine.com\/wp-content\/uploads\/2016\/10\/100516_baked_small.webp?fit=795%2C575&ssl=1&resize=700%2C400 2x"},"classes":[]},{"id":29423,"url":"https:\/\/www.saucemagazine.com\/recipes\/zucchini-crisp-17368864\/","url_meta":{"origin":23005,"position":4},"title":"Zucchini Crisp","author":"Sauce Staff","date":"August 1, 2015","format":false,"excerpt":"6 servings","rel":"","context":"In "Desserts"","block_context":{"text":"Desserts","link":"https:\/\/www.saucemagazine.com\/category\/recipes\/desserts\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]},{"id":13239,"url":"https:\/\/www.saucemagazine.com\/recipes\/gingersnaps-17369563\/","url_meta":{"origin":23005,"position":5},"title":"Gingersnaps","author":"Veruca Bakeshop and Café’s and Niche Restaurant’s Mathew Rice","date":"January 23, 2009","format":false,"excerpt":"About 3 dozen 1-inch cookie","rel":"","context":"In "Desserts"","block_context":{"text":"Desserts","link":"https:\/\/www.saucemagazine.com\/category\/recipes\/desserts\/"},"img":{"alt_text":"","src":"","width":0,"height":0},"classes":[]}],"jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/posts\/23005","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/users\/378"}],"replies":[{"embeddable":true,"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/comments?post=23005"}],"version-history":[{"count":0,"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/posts\/23005\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/media\/23012"}],"wp:attachment":[{"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/media?parent=23005"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/categories?post=23005"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/tags?post=23005"},{"taxonomy":"newspack_collection_taxonomy","embeddable":true,"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/newspack_collection_taxonomy?post=23005"},{"taxonomy":"newspack_collection_section","embeddable":true,"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/newspack_collection_section?post=23005"},{"taxonomy":"newspack_spnsrs_tax","embeddable":true,"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/newspack_spnsrs_tax?post=23005"},{"taxonomy":"author","embeddable":true,"href":"https:\/\/www.saucemagazine.com\/wp-json\/wp\/v2\/coauthors?post=23005"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}